Mr. Henderson
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Redemption through food: Renowned chef changed life cooking behind bars
At 19, Jeff Henderson was running a $35,000 a week cocaine operation in San Diego. Now 51, he has become a New York Times best-selling author and stars in a nationally syndicated television cooking show. He credits 10 years in prison as his “blessing in disguise.” That’s where he learned to cook and appreciate that he had a lot to offer in the outside world.
