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Photo courtesy of Odd Moxie //
Chef Jerome Grant, executive chef of Sweet Home Café in the National Museum of African-American History and Culture in Washington, talks about his culinary background and his work at the museum restaurant with Fredrika Teute of the Williamsburg Farmers Market during a presentation July 7 at the Williamsburg Regional Library.

Photo courtesy of Odd Moxie //
Chef Jerome Grant, executive chef of Sweet Home Café in the National Museum of African-American History and Culture in Washington, talks about his culinary background and his work at the museum restaurant with Fredrika Teute of the Williamsburg Farmers Market during a presentation July 7 at the Williamsburg Regional Library.

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Chef Jerome Grant leads sweet taste of success at new national museum

The day begins at 6:30 a.m. for the staff of Sweet Home Café, the highly acclaimed restaurant at the National Museum of African-American History and Culture in Washington.